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Frozen Oysters From Japan

SKU:
BZSA0000

One dozen frozen full shells Oysters imported from Japan. One oyster is approximately RM8.34 each. 60g (+/-10%) per oyster. Length should be around 10-12cm. It is very easy to open. This is a Pacific Frozen Oyster. This are the same oyster served in many 5 stars hotel. This is one of the best oyster in the market. This size is SS (buffet). Fresh, juicy and the flesh is thick. More information in the Description below.

Availability:In stock

RM80.00
Earliest date this product can be delivered by :
Jul 10, 2020 : 10:00 - 18:00
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Note: 

  1. Please take note that in some cases, delivery may not be done within a specific time requested due to unforeseen circumstances beyond our control. We will deliver the order soonest possible on the date specified.

This oysters is from Japan. It is blast frozen at -35 degree, 24 hours after its harvest, using the latest technology to maintain is freshness. It is also comes with full shell. Very easy to open after defrosting. It is cleaner and safer than live oysters which has a lot of bacteria multipying. We should only be worrying on Live oysters when it comes to freshness. Freezing is the ONLY way to preserve freshness of the oyster. Freezing also stops bacteria from multiplying. Live oysters have bacterial colonies continuing to multiply, every single second.

This is sashimi grade oyster that can be eaten raw. It is also the same oyster serve at Four Seasons Hotels, Marriott Hotels and Mandarin Oriental Hotels. 

Once delivered, please put into the freezer immediately. Remove from freezer only when ready to use.

Tips to serve the oysters:

1. Take out from freezer and quickly rinse the outside.

2. Put oysters Cup side down (the cup size down and flat side up) on a serving plate and put into microwave oven. Use DEFROST mode for 2 to 3 mins.

3. You may also defrost inside the chiller for 6 hours before serving. - Rinse outside of Oysters quickly - Place Oysters CUP side down on a plate and place in chiller to defrost for 3-4 hours. - There may be some liquid on the plate from the oysters once defrosted. Be careful not to let it spill into your fridge.

4. Oysters will open about 3 mm. Use a butter knife to slice the muscle on the top. Remove the top shell. Sakoshi Oyster is very easy to open.

5. Oyster is best to serve cold and serve with lemon or wasabe.

Warning :

- Please DO NOT use any COOK function of the Microwave. Only use DEFROST function.

- Always serve the oyster and open up one by one to reduce contamination from the surrounding.

Photos of the Oysters defrosted :

Oyster from Japan

 

Oyster Shell

Juicy Oyster

Thick Flesh Oysters From Japan

Activation Information No
Country of Origin No

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  1. Will buy again! Review by Agnes
    Price
    Quality
    Value

    Ordered 3 packs. So fresh, easy to open and just taste like in hotel buffet! (Posted on 5/31/2020)

  2. Very tasty and good quality Review by Pooria
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    Quality
    Value

    I liked these oysters they taste good and has good amount of meat inside (Posted on 5/29/2020)

  3. Great Quality Review by LC
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    Was initially skeptical of oysters from an online source but I’m truly surprised by its quality and freshness. So creamy and juicy. This is my second round! (Posted on 5/8/2020)

  4. Fresh and meaty Review by Jas
    Price
    Quality
    Value

    Bought it to try because i love oysters. Was a bit skeptical because i have had tummy upset from oysters before but i am happy that after trying this oysters raw with some lemon, my tummy is still ok. I am glad i bought it. (Posted on 5/3/2020)

  5. Soo yummy Review by Thitirat
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    Quality
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    Once I opened the package I smell the sea and it's so fresh and tasty (Posted on 5/1/2020)

  6. Good quality oysters Review by Max
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    Quality
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    Bought two packets. Sent the next day. Fantastic quality . really fresh even thou its frozen. Size is ok. (Posted on 4/29/2020)

  7. Thick, fresh, juicy Review by Yap
    Price
    Quality
    Value

    Although the oyster is frozen but the freshness is maintained. Once deforest, the oyster is ready to eat. (Posted on 4/3/2020)


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